top of page

$65/PERSON (not including tax & gratuity)

STARTER
Housemade Dinner Rolls
roasted garlic & chili oilFIRST COURSE
CHOICE OFClassic Caesar Salad
local & organic hearts or romaine, brioche croutons, shaved parmesan cheese, Caesar dressing (GF available) 
Soup of the Day
Chef's choiceSECOND COURSE
CHOICE OFChicken Roulade
breaded chicken breast stuffed with Spanish chorizo, olives, manchego, porcini cream sauceEstofado de Ternera (GF)
8-hour braised boneless beef short rib, port wine, roasted garlic mashed potatoes, haricot vert Spaghetti Aglio e Olio (VG)
spaghetti, French garlic, pepper flakes, freshly chopped herbsDESSERT
CHOICE OFChocolate Crème Brûlée
creamy chocolate custard with crunchy caramelized sugar toppingVariety of Housemade Mini Tarts & Cheesecakes
bottom of page